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MetInfo enterprise content manager system | MetInfo CMS Commission staff meals are "self-management, self-service, self-education," self-regulatory organization, affiliated unions, is established between the kitchen staff and service group bridge and link. The organization carried out in accordance with the Measures for the Administration to work independently, to listen to the voices of employees, safeguard the interests of employees, and actively participate in dietary quality and health regulatory and improve service group with kitchen canteen management.


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